GREETING
Creating a Future Where Everyone Can Take the First Step Toward Export
In the field of agriculture, forestry, fishery, and food exports, we often hear concerns such as, "Exports didn’t last long," or "We couldn’t compete with the prices of products from other countries."
Many producers and manufacturers take the first step toward exporting but struggle to sustain their efforts or achieve success.
On the support side, assistance often focuses on specific areas, such as agricultural guidance, certification acquisition, building distribution networks, or providing logistics support. However, there are few specialized teams capable of offering comprehensive support across the entire supply chain.
To transform exporting into a sustainable and profitable business, it’s crucial to reevaluate the profit structures from upstream to downstream, build strong relationships with all stakeholders, and unite with a shared commitment to spreading the appeal of Japanese food globally.
With this vision, Expolin Co., Ltd. was founded by a team combining former export trading company professionals with hands-on experience in export operations and sales, alongside consulting firm veterans with the expertise to execute strategic initiatives effectively.
Our mission goes beyond simply supporting exports. Under the banner of "Connecting the Deliciousness of Japanese Cuisine to Transform the World's Daily Meals," we aim to bring Japanese food to every corner of the globe and ensure the realization of sustainable exports.
Our ambition doesn't stop there. By establishing "Michi-no-Eki" (Japanese-style rest stops) for Japanese cuisine around the world, we aim to create new value by combining Japanese food with cultural and business innovation.
Our passion transcends borders, unites cultures and brings the taste and spirit of Japan to the world. Driven by this unwavering vision, we continue to challenge ourselves every day to create a future where Japanese food and culture are celebrated around the world.
Expolin Co., Ltd.
CEO Kazuki Yoshimitsu
PHILOSOPHY
Mission
Rooted in the local culture, we collaborate with producers to bring their voices to the world.
Vision
From every corner of Japan to over 60 countries worldwide, we link people and places,
becoming a living bridge between local traditions and global markets.
Value
生産者の方々と相思相愛になる
Build rapport with producers
We work hand in hand with producers, building relationships that fosters mutual growth.
輸出支援の枠を超え地域社会へ貢献する
Go beyond export support
By listening closely to producers’ hopes and challenges, we form partnerships that contribute to the sustainable development of local communities.
相手の視点に立って考える
See it through their eyes
By embracing different perspectives, we nurture open dialogue and advance effective solutions.
自発的に動く
Be proactive
With a strong sense of ownership, we take initiative and drive progress.
利他の心で行動する
Put others before yourself
Delivering work that is truly valued, we build enduring relationships and strive to be approachable partners.
OUTLINE
| Name | Expolin Co., Ltd. |
|---|---|
| Office Location | 1st Floor, Hacchobori Square, 2-20-8 Shinkawa, Chuo-ku, Tokyo 104-0033, Japan |
| Capital | 6 million yen |
| Business Activities | Sales of agricultural, forestry, and fishery products, export consulting services, export operations, and subsidy application support, among others. |
| CEO | Kazuki Yoshimitsu |
ACCESS
