[Government Agency] Maintaining Freshness in Maritime Transport for Fruit and Vegetable Exports to the EU
Supporter
Prefectural Government
Support Details
We addressed challenges related to maintaining freshness during the shift from air transport to maritime transport for fruit and vegetable exports to the EU. This included identifying issues such as packaging, temperature control, and cost, as well as organizing and managing discussion forums.
Additionally, in response to buyer requests, we supported field inspections and identified necessary measures for obtaining Global GAP certification. We also conducted break-even point analyses to assess the feasibility of certification.
Looking ahead, we will provide support for increasing production volumes and enhancing facilities to establish large-scale export production areas.